Easter courses now live for Truro School Cookery

It’s been a busy week at Truro School Cookery, but our Easter courses are now live at www.truroschoolcookery.com

Spring clean your cookery skills with our fabulous Adult’s ‘Spring has Sprung’ Skills Cookery. Alternatively, if you need a child-free house to do some actual spring cleaning why not send your children on our Children’s Easter Skills Cookery?

Our Teenager’s Easter Skills Cookery steps it up a level with our Ultimate Chocolate Fudge Gateaux and a Cornish Fish Pie.

If you want to get ahead with your Easter Sunday Feast then Adult’s Family Feast for Four – Easter Ready is the dream, especially as it can be popped into the freezer until needed. Or, if you’d rather wow everyone with your baking finesse Adult’s ‘Get Set for Easter’ Baking Skills Day will ensure your kitchen is overflowing with Easter Simnel Cake, Hot Cross Bun Easter Ring with Orange Spiced Butter, Marbled Meringue Nests and Leek and Gruyere Tart.

Finally, we still have tickets left for our second, very popular, wine tasting evening; Old World versus New World Wine. There will be ten wines, five grape varieties and plenty of yummy nibbles.

For more information on any of our courses, please visit www.truroschoolcookery.com